146 fish filleting knife on offer(Disclaimer)
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➤ Last checked on 11.10.2026
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50% discount
HOSHANHO Butcher Knife Set 3PCS, Sharp Fillet & Utility & Paring Knife Set
【Versatile Functional Butcher Knife Set】Professional kitchen knife set include: 6.7 inch boning knife, 6 inch dividing knife, 5 inch paring knife. The sharp knife set will be an indispensable addition to every kitchen!You can tackle culinary challenges like slicing, dicing, mincing, steak, vegetables and fruits, they suitable for BBQ, hiking and camping.
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49% discount
Fillet Knife 7 Inch,2026 New Upgrade High Carbon Stainless Steel Fillet Knife,Handles Made From G10 Material Are More Ergonomic Professional Japanese Fish Knives for Meat Poultry Cutting
Premium Japanese Steel – Built for American Anglers & Home Chefs Forged from 5-layer 10Cr15CoMoV Japanese stainless steel with 62HRC hardness, this fillet knife delivers exceptional edge retention, corrosion resistance, and durability. Whether you’re cleaning a morning catch or prepping salmon at home, it outperforms standard kitchen knives and stands up to years of rigorous use in American kitchens and tackle boxes.
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44% discount
HOSHANHO Fillet Knife 7 Inch, Japanese Sharp Boning Knife, Flexible Blade
【Premium Quality Steel】Made with japanese high carbon powder steel with a hardness of 62 HRC, known for its durability, corrosion resistance, and ability to retain a sharp edge; And the special waved pattern blade is laser engraved, different from damascus pattern
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40% discount
imarku Fillet Knife 7 Inch, Japanese High Carbon Stainless Steel
【Premium High Carbon Steel Blade】Crafted with high-quality 10Cr15CoMoV composite steel, this 7-inch fillet knife offers superior sharpness and durability for effortless meat and fish cutting. With a hardness of 59±2 Rockwell C, it delivers long-lasting performance and precision.
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33% discount
DRGSKL Damascus Fillet Knife 7 Inch - VG10 Razor Sharp Slicing Knife
Sturdy Fish Knife:The 7.5-inch extended blade and zero-flex sturdy spine glide through thick-bodied salmon and tuna in a single,smooth motion—no sawing back and forth.Its rigid construction provides stable leverage for removing rib bones and chopping through fish heads,preventing the slipping and loss of control common with flexible blades.This is the trusted choice for seafood chefs processing large catches.
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30% discount
YOTSUBA Japanese Fillet Knife, 7 Inch Fish Knives for Filleting, Razor Sharp High Carbon Steel Boning Knife with Ergonomic Rosewood Handle, Ideal Gift for Family and Friends
ROFESSIONAL FILLET KNIFE: Perfectly engineered fillet knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of fish & meat. YOTSUBA focused on hand-forged kitchen knife manufacturing, pursuing quality and skill for many years. Professional fillet knives will be your dependable companion, easy cooking effortless.
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30% discount
PAUDIN Boning Knife 6 Inch, Super Sharp Fillet Knife, German High Carbon Stainless Steel Deboning Knives, Professional Boning Knives for Meat Poultry Chicken, Pakkawood Handle with Gift Box
WELL-DESIGNED BONING KNIFE: This petty kitchen knife is a multifunctional kitchen cutlery. PAUDIN boning knife is built to ensures de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats is not only easier but more efficient and satisfying. It truly is an ideal Gift for any Home or Professional Cook.
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28% discount
Victorinox Fibrox 6-In Curved Boning & Fillet Knife, Flexible Steel Blade
As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
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26% discount
HOSHANHO Fillet Knife 7", Japanese Boning Knife for Meat Cutting Fish
【High-End Japanese Fillet Knife】HOSHANHO fillet knife features a high-performance Japanese 10Cr15CoMoV steel core, renowned for its exceptional edge retention, corrosion resistance, and razor-sharp cutting performance. The hardness is up to HRC 62 while maintaining flexibility.
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25% discount
WÜSTHOF Gourmet 8" Flexible Fillet Knife
Made in Solingen, Germany
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25% discount
Victorinox Swibo 5844920 Fish Filleting Knife 20cm Straight Flexible Blade - High Grade Stainless Steel
Stainless steel blade
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25% discount
HexClad 6" Japanese Damascus Stainless Steel Boning Knife, Full Tang Handle
67 layers of Damascus steel for a harder blade that stays sharper longer with an ergonomic Pakkawood handle for precision and control. Made utilizing the 3-step Honbazuke method – an advanced heat treatment to achieve a combination of hardness and flexibility that creates an exceptional 12-degree cutting edge.
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23% discount
imarku 7" Deba Knife, Japanese Single Bevel, Ultra Sharp Fish Fillet
【Professional Deba Knife】: The Japanese deba knife is thick, comprehensive, and ultra-sharp, designed primarily for the precise handling of whole fish. The Japanese chef knife excels in tasks like cutting fish heads, breaking bones, gutting, and filleting. Whether for daily cooking at home or in professional Japanese restaurants, the fish bone cutting knife performs exceptionally well and is a great helper for cooking
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25% discount
kanngou Sushi Knife 27cm Japanese Carving Knife, AUS-8 Steel Sujihiki
Japanese Carving Knife: Sujihiki is the western version of Yanagiba. It features a long, narrow and double-edged blade. Both long and easy to use, they suit any home or professional kitchen. It's perfect for carving roasts, filleting fish, cutting sushi and slicing watermelon
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20% discount
Shun Premier 6" Boning & Fillet Knife
SPECIALIZED BONING & FILLET KNIFE: The Shun Premier 6-inch Gokujo Boning & Fillet Knife features a narrow, curved and extremely sharp blade that gets close to the bone and cuts fibrous tissue with ease.
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20% discount
Cutluxe Boning Knife 6" – Flexible Fillet Knife for Meat, German Steel
PREMIUM PERFORMANCE – Perfectly engineered flexible boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
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17% discount
Cutluxe Boning Knife Set, 6" Straight, Curved & Flexible for Fish & Meat
VERSATILE 3 BLADE SET: Includes straight, flexible & curved boning knife for meat cutting, filleting, trimming, and butchering. Ideal as a fillet knife for fish and a meat knife for everyday kitchen or BBQ use
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15% discount
SANMEIHO 10 Inch Sushi Knife, High Carbon Japanese Steel Sashimi Knife
JAPANESE STAINLESS STEEl SUSHI KNIFE: The blade is made of high-quality japanese stainless steel with a hardness of 57 HRC, which provides highly anti-rust quality. It's easy for resharpening, cleaning and maintaining
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13% discount
Shun Classic 6" Boning & Fillet Knife
SPECIALIZED BONING & FILLET KNIFE: The Shun Classic 6-inch Boning Knife is expertly designed to glide through meat and fish with precision and ease, making it a must-have for any kitchen.
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14% discount
PAUDIN Fillet Knife,7 Inch Boning Knife, Sharp Fish Knife
2-IN-1 FILLET & BONING KNIFE:This 7-inch flexible fillet knife handles it all—from cleaning panfish and preparing sashimi to trimming meat for barbecue. The blade glides through bones and scales with precision for both freshwater, saltwater fish, and general meat cutting tasks. Perfect for home cooks, fishermen, and BBQ enthusiasts.
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11% discount
Dexter-Russell 8" Fillet Knife | S133-8 | Sani-Safe Handle for Superior Grip | High Carbon DEXSTEEL Blade | NSF Certified | Made in USA
Trusted by Professionals: Known for its white Sani-Safe handle, this knife is a favorite in commercial kitchens and fishing boats alike.
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15% discount
Victorinox Fibrox 8-Inch Fillet Knife, Flexible Straight Edge Blade
Long, flexible blade for smooth filleting
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7% discount
WÜSTHOF Classic 7" Fillet Knife, Black
Flexible blade is designed to remove skin and bones from delicate meats.
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8% discount
Dexter-Russell S133-7-PCP Sani-Safe 7" Narrow Fillet Knife, NSF
Famous for its white Sani-Safe handle
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8% discount
Victorinox 6 Inch Curved Fibrox Pro Boning Knife with Semi-stiff Blade
Sharp, curved blade for efficient deboning
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7% discount
BUBBA 12 Inch Flex Curved Fillet Knife with Non-Slip Grip Handle, Full Tang Stainless Steel Non-Stick Titanium Blade, Lanyard Hole and Synthetic Sheath for Fishing
DIMENSIONS: 18” overall length with 12” blade
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11% discount
Victorinox Cutlery 7-Inch Fillet Knife, Small Black Poly Handle, Multicolor
Dependable, sturdy, easy to carry
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6% discount
HENCKELS Four Star Filleting Knife
Long, Slim, Flexible Blade With Straight Cutting Edge
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Wusthof 4622-7 Classic 7 Inch Fillet Knife
7.1-inch flexible fillet knife for filleting- deboning- skinning fish
free delivery
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Zwilling J.A. Henckels Zwilling J.A Fillet Knife, 7 Inch, Black
Manufactured in Germany
free delivery
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Dexter 8" fillet knife
High carbon steel
free delivery
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WÜSTHOF Classic 6" Flexible Fillet Knife
FILLET KNIFE - P precision forged, full tang boning knife, ideal for separating meat from bone
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Wüsthof Classic IKON 7" Fillet Knife, Black
WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected
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Mercer Culinary M23630 Renaissance, 7-Inch Forged Fillet Knife
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German cutlery steel for incredible long-lasting sharpness
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ZWILLING Pro 7-inch Razor-Sharp German Fillet Knife, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300 Years, Dishwasher Safe
Curved bolster encourages cutting with improved precision, safety and comfort
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Boning Knife Blue, 6"
Country Of Origin: Switzerland
free delivery
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Fillet Knife,8 In L,Flexible
Food Service Cookware and Preparation
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Victorinox Knife Set - Swiss Army Field Dressing Kit, 7-Piece Kitchen Knife Set, Kitchen Knives for Butcher/BBQ with Fibrox Handles, 10" Honing Steel and Case - Black
The expert knife selection perfect for hunting and fishing trips
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Dexter Outdoors Dextreme Dual Edge 10" Stiff Fillet Knife with Sheath
PRODUCT SPECS: This 10-inch stiff dual edge blade, made with tough Dexsteel, delivers clean fillet cuts without tearing. Features a DexGrip ambidextrous handle for comfort and control in any hand position. Includes sheath for safe storage and transport.
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Sunnecko 6 Inch Boning Knife, High Carbon German Steel Meat Butcher Knife
Premium Performance - Flexible boning knife is specifically designed with a narrow cutting edge tapering to a razor-sharp pointed tip, allowing for effortless filleting, trimming, skinning and butterflying of various types of meat.
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Dexter Outdoors SOFGRIP Flexible Fillet Knives with Sheath,Grey/Silver
PRECISE FISH FILLETING PERFORMANCE The Dexter Russell SG133-8WS1-PCP SofGrip 24643 Fillet Knife features an 8" narrow flexible DEXSTEEL blade for smooth, controlled fish cutting and detailed trimming near the bone.
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TAN REN Fillet Knife 9 inch, Professional Stainless Steel Fishing Knife
【Premium Fillet Knife】TAN REN fishing fillet knife is meticulously crafted from high-carbon steel, using advanced heat treatment techniques, guaranteeing outstanding rust resistance and suitability for both freshwater and saltwater environments. With a hardness of 55-57 HRC, fish knife combines exceptional strength with flexibility. Its 9 inch blade effortlessly handles fish of various sizes, ensuring smooth slicing operations.
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Shun Kanso 6" Boning & Fillet Knife
SPECIALIZED BONING & FILLET KNIFE: The Shun Kanso 6-inch Chef's Knife is expertly designed to glide through meat and fish with precision and ease, making it an indispensable tool for any cook.
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Dexter Outdoors SOFGRIP 9" Flexible Fillet Knife with Edge Guard
PRODUCT SPECS: This 9-inch blade delivers extended reach and flex for tackling large or flat fish like fluke. Features the SOFGRIP handle for secure, non-slip control.
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TUO Boning Knife, 7 inch Sharp Fillet Knife for Trimming Meat with Bones, Woodgrain Pakkawood Handle, High Carbon German Steel, Gift Box Included
【Professional Boning Knife】 This boning knife has special blade, which is long and narrow, and has only a slight curve from heel to belly to glide cleanly along the bones and joints. This special blade makes it ideal for deboning chicken, pork, or beef. Because of its flexible nature, it's very easy to maneuver around small bones and can be used to fillet some fish as well.
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Victorinox Swibo, Fish filleting knife, Normal edge, flex, 20cm
Blade type: flexible
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WOODRIVER Fillet Knife Kit With Black Nylon Sheath
440C Stainless Steel
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Victorinox Fibrox 6 Inch Flexible Boning Knife, Straight Blade, Black
For deboning meat to professional chef standards
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HOSHANHO Fillet Knife 7 Inch, Super Sharp Japanese Fish Boning Knife
【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
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Rapala 6" Stealth FXF Fillet Knife, Flexible Fishing Fillet Knife for Fish Cleaning Bait Prep and Processing
Flexible Fillet Blade: 6 Inch knife delivers smooth slicing for filleting trimming and fish processing; Easy to clean sheath included
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HOSHANHO Boning Knife 6 Inch, Ultra Sharp Japanese Fillet Knife for Fish
【Japanese High Carbon Steel】This professional boning knife is made from premium Japanese stainless steel 10Cr15CoMoV. Through sophisticated heat treatment process, fillet knife maintains higher hardness and toughness, making it more durable, tougher and sharper.
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Golden Bird 6 Inch Curved Boning Knife for Meat Cutting with Non‑Slip Grip
Razor-Sharp Precision for Detailed Boning - Expertly crafted from German stainless steel, our 6-inch boning knife features a curved blade specifically designed for meat cutting. With its extremely sharp edge and perfect flexibility, this flexible boning knife effortlessly separates meat from bones and cartilage, making it the ideal curved boning knife for poultry, fish, and delicate butcher work. It’s not just a butcher knife – it’s a precision meat trimming knife designed for perfection.
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Dexter-Russell Traditional 2333-9PCP 9" Narrow Fillet Knife with Wood Handle
Narrow fillet knife can be used to fillet fish
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HEZHEN Damascus Fillet Knife 7.3 Inch, Slightly Flexible Blade, Full Tang Boning Knife, Damascus Kitchen Knife Fishing Filleting Carving
[Selected 73 Layers Damascus Steel Powder Steel] We select 14Cr14MoVNb steel core that is stable at Rockwell hardness of 62±2HRC after vacuum deep cooling heat treatment,which can keep long-lasting sharpness and greater toughness.The material of the steel is improved in a similar proportion to Japan VG10.
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HOSHANHO Fillet Knife 9 Inch, Super Sharp Japanese Fish Boning Knife
【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
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Rapala 6" Stealth FXF Flex Fillet Knife Flexible Fishing Fillet Knife for Fish Cleaning Bait Prep and Processing
Flexible Fillet Blade: 6 Inch knife delivers smooth slicing for filleting trimming and fish processing; Easy to clean sheath included
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HOSHANHO Fillet Knife 7 Inch, Japanese Boning Knife in High Carbon Steel
【Superior 9-Layer Composite Steel】Crafted from premium 9-layer composite steel and hardened to a robust HRC 62, this fillet knife delivers exceptional durability and wear resistance. Its high-performance core ensures long-lasting sharpness, providing the strength and resilience needed for precise, heavy-duty filleting tasks.
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Dalstrong 7" Fillet Knife - TiN-Coated 7CR17MOV Steel
Strip meat from bone. The Night Shark 7" Fillet knife features a narrow and flexible blade for maneuvering around bone, joints, and skin. Filet, trim, skin, de-bone, de-scale, and butterfly with accuracy and speed.
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HOSHANHO Boning Knife 7 Inch, Ultra Sharp Japanese Fillet Knife for Fish
【Japanese High Carbon Steel】This professional boning knife is made from premium Japanese stainless steel 10Cr15CoMoV. Through sophisticated heat treatment process, fillet knife maintains higher hardness and toughness, making it more durable, tougher and sharper.
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Fillet Knife 7 Inch, 67-Layer Damascus Steel Boning Knife with G10 Handle
【A Thoughtful Mother's Day Gift】: Looking for a meaningful gift? This professional fish knife comes in a premium gift box and makes the perfect Mother's Day present. It is practical, beautiful, and built to last—sure to become a cherished kitchen companion. FINTISO provides lifetime support, and we stand behind our product for life.
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5% discount
Dexter-Russell S133-9PCP Sani-Safe 9" Flexible Fillet Knife, NSF
Sani-Safe handle: Ergonomic, slip-resistant white polypropylene handle for ultimate control and comfort
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7" Fillet Knife, High-Carbon Stainless Steel Boning Knife, Pakkawood Handle
【OUTSTANDING PERFORMANCE】: The flexible boning knife has a flat cutting edge with a slight curve up to its sharp point, which is designed to easily separate the meat, chicken and fish from the bone.
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Cutluxe Curved Boning Knife, 6" for Meat Cutting & Trimming – Fillet Knife
PREMIUM PERFORMANCE – Perfectly engineered curved boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
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HOSHANHO 6.7" Boning Knife for Meat Cutting, Sharp Fillet Knife for Fish
【Ultra Sharp Deboning Knive】The fish fillet knife blade is precisely sharpened at a 16° angle on both sides, and its sharpness is comparable to that of a professional butcher knife. The curved blade design combines flexibility and strength, easily handling the separation of meat and bones from fish, ribs and poultry. The fish knife blade has a smooth surface without splinters, preserving the original flavor of the ingredients.
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Huusk Fillet Knife for Meat 7", Japan Hand Forged Boning Knives with Sheath
【Premium Performance】Designed to a slender and tapered blade, the meat trimming knife has an excellent performance in removing bones from poultry, filleting fish, or trimming tenderloins. The clean cuts and minimal wastage dramatically increase yield and the visual impact of each dish!
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SHAN ZU 7 Inch Fillet Knife, Japanese Super Steel Boning Knife
JAPANESE SUPER STEEL: The blade is constructed from genuine Japanese steel forged by the traditional 3-step Honbazuke method to maintain its sharpness over time, durability and carbon content are considerably higher than stainless steel
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TUO Falcon Series 7-Inch Fillet Knife, Flexible German Steel Blade
【Flexibility for Filleting】Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
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ASETY 7 Inch Damascus Fillet Boning knife for Fish & Meat, G10 Handle
For Effortless Filleting: This 7-inch boning knife is specially designed for slicing, deboning, and filleting fish, poultry, and other meats with precision. The curved blade glides smoothly along bones and under skin for clean, precise cuts with minimal waste
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TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
【Unmatched Flexibility for Precision Filleting】Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
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XINZUO 7.5 Inch Fillet Knife For Fish,Damascus Super Steel Boning Knife For Meat Chicken Cutting, Professional Sharp Kitchen Fishing Fillet Knife With Ergonomic Handle
Premium Damascus Steel: Made from premium 67-layer Damascus steel with a 10Cr15CoMoV core, hardened to 62 HRC by advanced vacuum deep-cooling heat treatment technology, this 67-layer construction provides exceptional toughness, excellent corrosion and wear resistance for a superior cutting experience.
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Victorinox Swiss Classic 8-Inch Fillet Knife, with Straight Flexible Blade, Multicolor
Premium Kitchen Knife: When it’s time to turn that beautiful fish into fillets, you can count on the Swiss Classic Fillet Knife
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WÜSTHOF Classic 7 Inch Fillet Knife | Thin 7" Fish Fillet Knife | Precision Forged High-Carbon Stainless Steel German Made Fish Knife – Model 4622-7
WÜSTHOF CLASSIC SERIES – 7" Thin Fish Fillet Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
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Dexter-Russell 7" and 8" Fillet Knife w/Polypropylene White Handle,Boning Knife, Flexible Fillet Knives for Meat Fish Poultry Chicken,bundle
Dexter
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imarku Fillet Knife 6 Inch, German High Carbon Stainless Steel Boning Knife
Sharp narrow blade - imarku Boning Knife is made of high-carbon German stainless steel to provide maximum sharpness, edge retention, and corrosion resistance. Properly balanced to allow precise close-to-bone slicing
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Huusk Boning Knife for Meat Cutting, 7" Razor Sharp Fillet Knife for Fish
Meat Lover's best friend: Huusk boning knife's razor sharp blade ensures deboning, filleting, skinning, and trimming easier. The narrow tip of the fillet knife can pierce into the meat and easily separate it from the bone
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SHAN ZU 7 Inch Fillet Knife, Japanese Steel Damascus Boning Knife
Japanese Steel Knife Core, Super Sharp: SHAN ZU fillet knife core is made of 10Cr15Mov Damascus Japanese steel that has high hardness(62 HRC), rust-proof, and wear-resistant features; with advanced forging technique, you will get a super sharp kitchen knife
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PAUDIN Fillet Knife, 7" Flexible Boning Knives with G10 Handle, Dishwasher Safe High Carbon German Steel Fish Knife for Meat Trimming, Deboning & Skinning,Professional Holiday BBQ Cooking Gift for Men
PREMIUM GERMAN STEEL: This professional fish fillet knife is forged from high-quality 1.4116 German steel, with a Rockwell hardness of 58+. Rust and stain resistant with excellent edge retention, the PAUDIN fish knife is more durable and sharper than typical meat knife.
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Huusk Boning Knife 6" - Japan Hand Forged Deboning Knives with Sheath
【MULTI-FUNCTION】-The boning knife's slim, sharp blade enables chefs to perform complex operations, separating ribs from lamb chops or filleting delicate fish, minimizing waste and maximizing yields. In addition to deboning, the meat trimming knife is also good at trimming excess fat and muscles, removing fat from steaks and skin from poultry.
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Hammer Stahl 7-Inch Fillet Knife | German Forged High Carbon Steel Blade for Filleting, Boning, Trimming & Slicing | Ergonomic Quad-Tang Pakkawood Handle & Gift Box
SHARP NARROW BLADE - This premium filleting knife has a 7-inch blade crafted from high-carbon stainless steel for optimal strength, sharpness, and longevity. It offers unmatched precision, ensuring impeccable fillets each time.
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Victorinox Fibrox 8-Inch Curved Breaking Knife - Pro Butcher Slicing Knife
An excellent choice for butcher work, this breaking knife was made to easily break down meat into smaller roasts and pieces. The added weight from the wider blade makes uniform slicing easier, while also preventing meat from falling apart or tearing.
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HOSHANHO Damascus Fillet Knife 7", Sharp Filet Knife for Boning Fish & Meat
67 LAYERS DAMASCUS STEEL - Boning knife is made of professional forged 67-layers damascus steel, which is high sharper and harder, Rockwell hardness reaches 62 HRC. As from folded of damascus steel that causing it's distinctive waved patterned design
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Rhinoreto 6.5" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
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Huusk Boning Knife, Hand Forged 6" Fillet Knife
Outstanding Performance - Huusk handforged boning knife says it all! A highly precise processing narrow blade Knife with a sharp pointed tip comes from professional Japanese masters. Three steps to sharpen the edge from 30° and then 20°, and finally to 17°, making it a razor-sharp work of art.
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HOSHANHO 7 Inch Fillet Knife, Razor Sharp Hand Forged Boning Knife
【Outstanding Performance】This flexible boning knife has a flat cutting edge with a slight curve up to its sharp point, which is designed to easily separate the meat, chicken and fish from the bone. Whether you're filleting fish or working with other delicate ingredients, this knife provides precise and clean cuts
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Dalstrong 6" Fillet & Boning Knife - Titanium Nitride Coated
Menacing Design, Exceptional Craftsmanship: Designed from the ground up to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out from the pack. They're not simply cutting-edge, high-performance tools; they're a statement about who you are and your unique sense of style as a chef
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DFACKTO Interceptor 7.5" Fillet Knife – High Carbon Stainless Steel Full Tang Blade, Tactical G10 Fiber-Resin Handle, Rugged Filleting Knife for Outdoor Camping & Kitchen Utensil with Sheath – Black
HIGH CARBON STAINLESS STEEL BLADE: The 7.5-inch full tang blade is crafted from high carbon stainless steel for durability, maintaining sharpness longer. It’s ideal for precise fish filleting and meat trimming tasks.
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Rhinoreto 8" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
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HOSHANHO Sushi Knife 10", Sharp Japanese Sashimi Knife for Fish Filleting
【Ultimate Sharpness & Precision】Crafted with a 12° bevel angle, the sashimi sushi knife blade features a mirror-polished finish and razor-sharp edge, making it a feather-light slicing tool. This authentic yanagiba knife perfectly cuts through fish flesh while preserving cellular integrity. Each slice of sashimi thus becomes more flavorful and offers superior texture
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XINZUO 11 Inch Yanagiba Knife X7Cr17MoV Forged Steel, Sashimi Sushi Knife Stainless Steel, Single-edged Blade, Chef Knife for Fish Filleting,Slicing-Ebony Wood Handle-Betula Wooden Sheath
【High Quality Stainless Steel】Made of high quality X7Cr17MoV forged steel, after high temperature heat treatment, the hardness can reach 56-60HRC. Chromium, molybdenum and vanadium metal elements have very good special properties, and compared with ordinary stainless steel kitchen knives, they have better corrosion resistance, rust resistance and strong toughness.
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Victorinox 6" Boning Knife, Curved Blade, Flexible, Maple Wood Handle 5.6616.15
6" stainless blade. Rosewood, or Maple handle.
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RyoriNinja Dexter Fish Fillet Knife 8.5 inch Japanese Steel Honesuki, Professional stainless Steel Kitchen Chef Boing Knife for cooking with Gift Box for Men and Women (8.5" Fillet)
【RyoriNinja 疾风3 pro steel】Ryorininja stainless chef knife is forged from our special Japanese steel(AUS-8 cutting core). Under special vacuum heat treatment, knife hardness much higher than general standard, with goof corrosion and rust resistance. In addition, the core blade could keep long-term sharpness but also good toughness. Nice balance to help you achieve every cooking task.
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Rhinoreto 6.5" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
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Cutluxe Fillet Knife 7" – Sharp Flexible Boning Knife for Fish & Meat
PREMIUM PERFORMANCE – Perfectly engineered fish fillet knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of fish & meat.
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Rhinoreto 9" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
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Naitesen Professional Boning Knife and Fillet Knife Set 2 with Gift Box
2PCS Boning Knife Set: 7.5 inch boning knife*1, 7.5 inch fillet knife*1. Deboning chicken, ham, and fish, or trimming fat and sinew. Meet your daily kitchen needs
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SYOKAMI Fillet Knife for Fish, Razor Sharp 7.2 Inch Boning Knife
Made of premium German high carbon stainless steel (50CrMoV15), this professional fish knife has been tested to bend over 45° without breaking. Featuring a double 10° edge angle, it is sharper and more flexible than other boning and fillet knife—perfect for deboning, trimming, and cutting tasks with exceptional precision
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DRAGON RIOT Fillet Knife Set, Japanese Stainless Steel, Ergonomic Handle
【Complete 3-Piece Fillet Knives Set】The DRAGON RIOT fillet knives set includes 3 essential fish knives with different blade lengths: 6-inch, 7-inch, and 9-inch. Whether you're preparing small trout or large salmon, this fish knives set covers all your filleting, deboning, and slicing tasks with precision and ease.
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Shun Premier Blonde 6" Boning & Fillet Knife
SPECIALIZED BONING & FILLET KNIFE: The Shun Premier Blonde 6-inch Boning & Fillet Knife features a narrow, curved and extremely sharp blade that gets close to the bone and cuts fibrous tissue with ease.
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Huusk 7" Fillet Knife for Fish, Boning Knife for Meat, Gift for Chef
Japanese High-Carbon Stainless Steel Blade: Forged from premium Japanese high-carbon stainless steel with a 58±2 Rockwell hardness, this Huusk boning & filet knife delivers outstanding durability, toughness, and edge retention. Its hand-sharpened 15° double-beveled edges glide effortlessly through meat, ensuring precision in every deboning or filleting task.
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SYOKAMI Fillet Knife, 9 Inch Boning Knife with Leather Sheath, Sharp Filet Knives for Fish and Meat, Non-slip Wooden Handle, Professional Japanese Knives For Fishing and Hunting, Outdoor Kitchen Gift
Highly Flexible. The fillet knife features a gradual taper from the spine to the tip, giving it outstanding flexibility that allows it to glide closely along fish bones for maximum meat yield. This same flexibility makes it equally effective for tasks like trimming meat, deboning turkey or skinning, offering reliable performance across a wide range of kitchen or outdoor applications.
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Dalstrong 7-Inch Flexible Fillet Knife for Fish, Gladiator Elite
Professional Craftsmanship: Built with premium materials and modern engineering, this knife is a must-have for butchers and fishmongers, delivering precision and efficiency for daily professional use.
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Old Timer Cordless Electric Fillet Knife with 8in Fully Serrated Stainless-Steel Blade, Trigger Lock, Rechargeable Battery, and Self Draining Case for Fishing, Meat Carving, Filleting, and Outdoors
DIMENSIONS: 16.5 inch (41.9 cm) overall length with a blade length of 8 inches (20.3 cm) and a weight of 1.4 lbs
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KEEMAKE 10 Inch Sashimi Knife, Japanese Yanagiba
【PREMIUM MATERIAL】KEEMAKE KIKU series Japanese sushi knife is crafted out of premium Japanese 440C high carbon stainless steel with 58 HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics: ease of re-sharpening, good durability and rust resistance, and edge retention
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CVLIFE Fillet Knife with Leather Sheath, 7.2" Sharp 10Cr15Mov Steel Blade
Professional-Grade Sharpness: Crafted from premium 10Cr15Mov stainless steel, this fillet knife achieves an exceptional balance of hardness, corrosion resistance, and edge retention. The blade is honed to a razor-sharp finish for precise, clean cuts through fish, meat, and poultry with minimal effort, ensuring minimal waste and professional results
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Fish Fillet Mat Kit with Fish Ruler Decal and Fillet Knife, Cutting Gloves. Large 28"x14" Nonslip Fish Cleaning Mat that Grips the Fish - Durable & Easy to Clean, Portable Fish Cutting Board
Fish Filleting Just Made Easy: Perfect for fish Bait/Filet Table. This tough filet mat, equipped with advanced fish grips technology, keeps your fish secure and in place. No more usual fish fillet board with clamp needed.
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Dalstrong 6" Fillet Knife - Forged German HC Steel
Fillet & Boning Precision: The Gladiator Series 6” Fillet & Boning Knife is built for de-boning, filleting, skinning, trimming, and butterflying fish and poultry. Narrow, curved blade with moderate flex moves easily around bones and joints.
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American Angler PRO Electric Fillet Knife Professional Grade Fisherman's Kit – Includes 5 Types of Stainless Steel Blades, Storage Pouch, and Protective Glove 32352DS
Fillet with Ease: The PRO Series motor boasts 2X more torque than any other "Heavy-Duty" EFK so big bones never slow you down.
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5% discount
KYOKU 7" Japanese Damascus Fillet Knife for Fish, Filet Boning Knife for Fishing Skinning for Professional & Home Chefs,Ultra Sharp VG10 Full Tang Butcher Knife for Filleting Deboning Meat Cutting
Damascus Steel Blade: Kyoku's 7 in. Japanese fillet knife from the Shogun series boasts a Damascus steel blade that lets food glide off effortlessly, combining precision cutting with the artistry of expert craftsmanship for your kitchen
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CUDA 6 Piece Knife & Sharpener Set 4 Knives with Corrosion-Resistant Stainless Steel Blade & Non-Slip Grips, 2-in-1 Knife Sharpener & Ballistic Nylon Carry/Storage Case Included
6-PIECE FISH CLEANING KIT - This comprehensive fishing accessories set comprises essential tools, including a 2.5-inch bait knife, a 6-inch curved boning knife, a 6-inch fillet knife, a 9-inch chunk knife, a portable knife sharpener, & a storage case
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Kitchen perfection 6” Boning Knife for Meat Cutting, Fillet & Deboning
BUILT FOR PRECISION MEAT PREP - Master every cut with this 6” boning knife, Tapered from spine to edge, this blade delivers precision cuts with minimal resistance - perfect for deboning, filleting, skinning, and trimming large or delicate meats. Razor-sharp and perfectly balanced. Perfect for meat, poultry, ribs, or fish.
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Shun Classic Blonde 6" Boning & Fillet Knife
SPECIALIZED BONING & FILLET KNIFE: The Shun Classic Blonde 6-inch Boning Knife is expertly designed to glide through meat and fish with precision and ease, making it a must-have for any kitchen.
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Rhinoreto 7" Flexible Fillet Knife for Fish with Sheath & Sharpener
Flexible, Curved Blade for our fish fillet knifes. The non-stick coating of the fillet knife for fish helps the meat slide off easily. The boning knife can be used for filleting freshwater and saltwater fish.
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Opinel Intempora Fillet Knife No. 221
THIN AND FLEXIBLE BLADE: Prepare fish and other seafoods with this nimble, flexible tool to make delicate cuts a breeze.
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F. DICK – ErgoGrip Fillet Knife - Butcher knife with 8.3" blade & 56 HRC - Ideal for processing meat - Boning knife - NSF Certified - Stainless steel - Ultra sharp - Ergonomic handle - Made in Germany
INDISPENSABLE: The fillet knife is mainly used for filleting meat and fish. The thin, fine and flexible blade enables easy filleting and the removal of skin and bones. Moreover, you can cut along the bone without jamming.
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F. DICK – Premier Plus Filleting Knife Flex - Fillet knife with 7.1" flexible blade & 56 HRC - Ideal for filleting meat & fish - Ultra sharp - Stainless steel - Ergonomic handle - Made in Germany
INDISPENSABLE: The filleting knife is mainly used for filleting meat and fish. The thin, fine and flexible blade enables easy filleting and the removal of skin and bones. Moreover, you can cut along the bone without jamming.
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Ergo Chef Crimson Series 7.5-Inch Curved Flexible Fillet Knife - Forged High-Carbon German X50CrMoV15 Stainless Steel Blade - Durable G10 Handle for Fish and Meat Filleting & Deboning
Exceptional Fillet Knife: This Crimson Series 7.5-inch curved flexible fillet knife is precisely designed for efficient filleting, skinning, trimming, de-boning, de-scaling, and butterflying fish, poultry, and meats. Ideal for skilled chefs and home cooks.
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Dalstrong 7" Fillet Knife - V12 Ultra Steel
Flexible, Razor Sharp, Tough: The 7” narrow, flexible blade glides effortlessly under skin and around bones for delicate, searingly precise cuts. Designed to handle filleting tasks with speed and efficiency, it offers unparalleled control for fish, meat, and poultry preparation. Its D3-sharpened 8-12° edge and LionShield conditioning ensures razor-sharp performance that lasts.
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Dexter-Russell S133-7WS1-CP Sani-Safe 7" Narrow Fillet Knife with Sheath
Famous for its white Sani-Safe handle
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Hammer Stahl 9-Inch Fillet Knife | German Forged High Carbon Steel Fishing Blade for Filleting, Boning, Trimming & Slicing | Ergonomic Quad-Tang Pakkawood Handle & Gift Box
SHARP NARROW BLADE - This premium filleting knife has a 9-inch blade crafted from high-carbon stainless steel for optimal strength, sharpness, and longevity. It offers unmatched precision, ensuring impeccable fillets each time.
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Dalstrong 6" Utility Knife - Forged German Steel
Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.
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DRAGON RIOT Fish Fillet Boning Knife Set for Meat Cutting, Ultra-Sharp German Stainless-Steel Fishing Knife, Fresh or Saltwater, with A Durable Storage Bag and A Sharpenning Tool
Variety of Fillet Knife Sizes -- The comprehensive fish fillet and bait knife set offers a range of knife sizes to meet all your fishing needs. It includes a 5-inch bait knife, 6-inch fillet knife, 7-inch fillet knife, and a 9-inch fillet trimming knife, ensuring you have the right tool for any fish species.The knives are perfect for tasks like cutting bait, filleting fish, or deboning meat.
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LIN ZHI REN Fillet Knife, 7 Inch Super Sharp Boning Knife in High Carbon Stainless Steel for Meat Poultry Cutting,Full Tang Ergonomic Handle – Artisan Series
PREMIUM PERFORMANCE – Perfectly engineered fillet knife with a tapered razor-sharp edge, making effortless fish filleting, meat deboning, trimming, skinning, and butterflying a breeze. It works seamlessly with various types of fish (such as salmon, bass) and meats (like chicken, pork), meeting both home cooking and light professional needs.
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![Kimura Fillet Knife, [Made in Japan], 6 inch Boning Chef Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Kitchen Knives, Chefs Knife with Ergonomic Handle - Japanese Fish Knife](https://cdn.dealcheck.org/productimages/V/3/N/B0FT1HZN3V.jpg)
Kimura Fillet Knife, [Made in Japan], 6 inch Boning Chef Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Kitchen Knives, Chefs Knife with Ergonomic Handle - Japanese Fish Knife
[ PREMIUM JAPANESE STEEL ] - The fillet knife blade is made of a High Carbon Chrome Molybdenum Stainless Steel which offers the ideal balance between edge retention and durability. The blade is heat treated to 57 HRC and hand sharpened to a 15 degree angle by skilled Kimura craftsmen.
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DRAGON RIOT Fillet Knife Set, Stainless Steel, Flexible Blade
DRAGON RIOT
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Dexter Outdoors SOFGRIP 8" Tiger Edge Scalloped Knife with Edge Guard
PRODUCT SPECS: Features a unique Tiger Edge scalloped blade for slicing through frozen bait, scales, and cartilage with ease. Paired with a soft, secure SOFGRIP handle.
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Cutluxe Fillet Knife Set, 7" & 9" Fish Knives for Filleting Fish & Meat
Cutluxe
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SANMEIHO Fillet Knife 7 Inch, Powder Steel Boning Knife
[Powder Steel Japanese Boning Knife] The fillet knife for fish is made of high-carbon Japanese powder steel (63HRC- independently developed by the SANMEIHO team), harder than 99% of standard steels. Advanced metallurgy ensures durability, flexibility, and smooth skinning of fish and meat
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The Epicurean Cook Tidal Blue - 6" Boning Knife - Damascus
Precision Filleting Performance Unmatched Precision and Control: Crafted with 67 layers of high-carbon stainless steel and a premium high-carbon core, this 8-inch Damascus fillet knife delivers razor-sharp, flexible performance for clean filleting, skinning, and deboning with minimal waste.
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SANMEIHO Fillet Knife 7 inch, Razor Sharp Fishing Boning Knife for Meat
【Premium High Carbon Steel】Made of Japanese G5(10Cr15Mov) Stainless Steel, with a hardness of 62 HRC, forged with 5 layers of laminated steel, which makes SANMEIHO fillet knife more durable, harder, and sharper than other meat knives
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11% discount
Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
One 8-inch German steel boning knife
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HOSHANHO Sushi Knife 10 Inch, Ultra Sharp Sashimi Knives, Rosewood Handle
【Typical Sashimi Sushi Knife】Professionally designed HOSHANHO 10-inch yanagiba knife has a flat blade that can cut ingredients into beautiful sections, and the blade line is very smooth, which can easily cut sashimi and sushi into ultra-thin slices without destroying the structure of the ingredients
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Mercer Culinary M20307 Genesis 7-Inch Flexible Fillet Knife,Black
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness
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Mercer Culinary BPX, 5.9-Inch, Fillet Knife – Semi-Flexible
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel and ice hardened for increased blade strength. Mirror finished blade allows for extra smooth cutting and release
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SliceElite SE Series 7-Inch Fillet Knife for Meat & Fish – Razor-Sharp VG10 Steel Blade, Precision Trimming & Boning Knife for Meat Cutting, Professional Fillet Knofe with Pakkawood Handle
【PREMIUM QUALITY】 – Made with a VG10 steel core with Stainless Steel End Cap, this 7-inch fillet knife offers Super sharp precision. Great for meat cutting, fish filleting, and boning — ideal for chef, hunters, and butcher. Perfect as a fillet knife, boning knife, meat trimming knife, or cuchillo para carne y pescado.
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Babish 1.4116 German Stainless Steel Boning & Fillet Knife with Dark Pakka Wood Handle – 6-Inch Full-Tang Flexible Kitchen Knife for Meat, Poultry, Fish & Precision Butchering
One 7-inch German steel fillet knife
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Jingseiho Fillet Knife for Fish and Meat, VG-10 Damascus High Carbon Steel
VG-10 Core, Unmatched Sharpness: VG-10 steel with a hardness of HRC 60-62 delivers exceptional sharpness and edge retention, effortlessly slicing through fish, meat, and more.
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Babish 1.4116 German Stainless Steel Boning & Fillet Knife with Light Pakka Wood Handle – 6-Inch Full-Tang Flexible Kitchen Knife for Meat, Poultry, Fish & Precision Butchering
One 7-inch German steel fillet knife
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Freelander Damascus Fillet Knife with Wood Handle for Fish, Meat & Poultry
【Razor-Sharp Precision Filleting】Engineered with a ruthlessly sharp edge, our 7-inch filleting knife glides through salmon, tilapia, and poultry with surgical precision. The ultra-thin, semi-flexible blade allows you to navigate bones and skin with ease, ensuring maximum meat yield and perfectly clean cuts every time.
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Messermeister Pro Series 8” Flexible Fillet Knife - German X50 Stainless Steel & NSF-Approved PolyFibre Handle - 15-Degree Edge, Rust Resistant & Easy to Maintain - Made in Portugal
FILLET KNIFE - Pro-Series knives perform food prep tasks effortlessly under the extreme demands of a commercial kitchen. They are one-piece stamped, producing a stronger blade & feature an oversized, non-slip grip handle.
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WARIVO 12.5-Inch Fillet Knife with Sheath, High Carbon Steel Sharp Boning Knife for Fish, Ergonomic Rosewood Handle, Deboning Knife for Meat Cutting, Trimming, Filleting, Kitchen and Outdoor
Dimensions : This filet knife for meat features high-carbon stainless steel, with an overall length of 12.5" (31.75 cm), 7" (17.78 cm) blade, and 5.5" (13.97 cm) handle. The ultra-sharp blade delivers smooth deboning and filleting.
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Dexter-Russell Sani-Safe S133-8WS1-CP 8" Narrow Fillet Knife with Sheath
Narrow fillet knife comes with a sheath and can be used to fillet fish
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Dexter 19193 9-Inch SaniSafe Fillet Knife with Sheath
Narrow fillet knife comes with a sheath and can be used to fillet fish
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SILVERHERO Fish Cutting Board Tools Set 4 Piece Fishing Cutlery Set With Stainless Steel Filleting Knife, Min Knife Sharpener and Stainless Steel Scaler.Best Gift for Fishermen.
Compact filleting board with accessories neatly stored underneath includes 61/4" (16 cm) stainless steel filleting knife, min knife sharpener and stainless steel scaler.
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Dalstrong 6" Fillet & Boning Knife - AUS-10V Damascus
FOR FILLETING FISH CLEANLY — BASS, WALLEYE, SALMON, WHOLE TROUT: The 6" flexible AUS-10V blade hugs the rib cage contour of any fish, releasing clean fillets in a single pull. At 62+ HRC, the edge is finer and holds longer than German steel fillet knives — meaning the last fillet comes off as clean as the first. The Shogun ELITE build quality applied to the blade you use closest to the catch.
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Bodacious Knives Handmade Fillet Knife, Super High Carbon Stainless Steel Boning Knife, Professional Ultra Sharp Fish knife with Ergonomic Wooden Handle, Home & kithcen use
【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
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NOVKSO 7 Inch Real Damascus Fillet Knife, Flexible Fish Knife
NOVKSO AUTHENTIC 67-LAYER DAMASCUS STEEL WITH 20° FLEXIBLE PERFORMANCE: Unlike imitation Damascus with laser-etched patterns, NOVKSO features genuine 67-layer forged Damascus steel. The premium construction delivers superior toughness, edge retention, and corrosion resistance, allowing the flexible blade to bend up to 20° while maintaining sharpness and stability. This controlled flexibility follows fish contours for precise filleting, better control, and less meat waste.
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We have found a total of 146 fish filleting knives deals at amazon, KaTom, Newegg.com, and other shops for you. The most popular brands include: HOSHANHO, Victorinox, and Dexter Outdoors. Today's offer is HOSHANHO Butcher Knife Set 3PCS, Sharp Fillet & Utility & Paring Knife Set with 50% discount. The lowest price we found in our offers is $ 24.23 . The highest price in our price comparison is $ 229.00 . Currently, we have selected 19 reliable shops for you to buy fish filleting knives affordably.